GASTRONOMY - MENUS : Important set of 40 menus from the 80s - Lot 262

Lot 262
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Estimation :
250 - 300 EUR
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Result : 328EUR
GASTRONOMY - MENUS : Important set of 40 menus from the 80s - Lot 262
GASTRONOMY - MENUS : Important set of 40 menus from the 80s and 90s from the most prestigious restaurants: Les Ambassadeurs Hôtel Crillon (signed by Chef Christian Constant), L'Ambroisie (signed by Chef Bernard Pacaud), Hostellerie du Bas-Bréau in Barbizon, Bocuse , Byblos St Tropez (2), Carré des Feuillants, Lucas Carton, Crillon, Dodin-Bouffant, Faugeron, Fouquet's (3 of which 1 is for the César ceremony), Le V (Hôtel George V, signed by Chef Philippe Legendre), Le Grand Cercle, Palazzo Gritti (Venice), Jamin (Joel Robuchon), Lapérouse, Laurent, Ledoyen (3), Les Deux Magots (2), Martinez in Cannes, Maxim's (illustrated by Sem), Moulin de Mougins (Roger Vergé), L'Oasis in La Napoule, Ousteau de Baumanière (2), Palme d'Or in Cannes, Palm Beach (Cannes), Pré Catelan, Hostellerie Les Prés du Rosay in Sallanches (Chef Michel Perrin), Prunier (2), Royal Monceau, Taillevent
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