ANDRIEU, Pierre: Wine and fruit wines. Analysis of must and - Lot 249

Lot 249
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ANDRIEU, Pierre: Wine and fruit wines. Analysis of must and - Lot 249
ANDRIEU, Pierre: Wine and fruit wines. Analysis of must and wine. Vinification. Sweetening - wine diseases. Study on cultivated wine yeasts. Distillation. Paris, Librairie Gauthier-Villars et fils, 1894, ORIGINAL EDITION, in-8, br., X - 378 - (2) pp. + 38 pp. in red of publisher's catalog and advertisements for manufacturers of apparatus for producers, illus. of 78 black figures in-text. RARE book on wine and fruit wines. Very complete treatise on harvesting, vinification and sweetening; currant, raspberry, strawberry, black currant, blackberry, elderberry, cherry, plum, apricot, orange, peach wines...; distillation, brandies, marc, kirsch...VERY RARE. Restoration on the cover without missing; paper not trimmed; good condition of the paper; Good Book.
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